Nam Ngư fish sauce
750 ml bottle · 18 bottles/carton
VIETNAMESE · ASIAN · EUROPEAN
Seasonings, dipping sauces and sauces for Vietnamese, Chinese, Japanese, Korean, Thai and European kitchens.
Fish sauce, soy sauce, oyster sauce, hotpot seasonings and herbs in one supply catalogue.
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SCOPE OF SUPPLY
Selected products currently supplied. Discuss ordering specifications and delivery schedules when requesting a quotation.
750 ml bottle · 18 bottles/carton
2-litre container · 6 containers/carton
6 kg container
1.6 litre bottle
1 litre bottle · 9 bottles/case
400 g tub · 24 tubs/case
Priced by kg
Priced by kg
The catalogue includes fish sauce, soy sauce, chilli sauce, oyster sauce, sauces, hotpot seasonings and herbs. Checking brand, volume, case-pack units and intended use helps identify the exact product the customer needs.
For restaurant chains, SACHUN works with customers to define a common catalogue and location-specific requirements. Any proposed brand or specification change must be discussed beforehand. View supply solutions for chains.
Alongside trading, SACHUN prepares, packs and partners in contract manufacturing for selected fish sauces, seasonings and dried agricultural products. Custom product development is assessed against samples, technical requirements and specific cooperation plans.
Declarations or self-declarations, testing and related documents are checked for each product and applicable case. Customers can request documents with their list to discuss requirements from the start.
Include product names, brands, specifications, expected quantities and receiving locations; Excel, PDF or CSV lists can be attached to the contact form. Need to combine purchases? Also see agricultural produce and dry goods.
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Discuss supply in Hà Nội and Ho Chi Minh City.
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Product codes, specifications and units across 6 product groups.